La Vecchia Restaurant Lakeshore Menu

Welcome to La Vecchia Restaurant Lakeshore, a charming Italian haven nestled at 90 Marine Parade Dr, Etobicoke. The menu is a delightful journey through authentic Italian flavors, spotlighting fresh, homemade ingredients that ensure every bite is special. Start your meal with their Zuppa e Insalata offerings, such as the Insalata Caprese or Insalata Pera, each bursting with vibrant flavors and textures.

For the main course, indulge in rich dishes like the Pollo Savoia or the delicate Branzino Alla Livornese, perfectly complemented by seasonal vegetables. And let’s not forget their Romana Style Pizzas, including the classic Margherita and robust Capricciosa, which showcase exceptional craftsmanship.

Each meal is enhanced by attentive service, creating a memorable dining experience that feels both luxurious and inviting. La Vecchia isn't just a meal; it’s a celebration of Italian culture!

Zuppa e Insalata :: Soup & Salads

• Fresh Homemade Focaccia

  with chefs tapenade (DF/V/NF)

  CA$4.00

• Insalata Caprese

  Mozzarella di bufala stacked with vine ripe Roma and cherry tomatoes, with arugula, basil infused olive oil and balsamic reduction (GF/V/NF)

  CA$23.00

• Insalata Pera

  Baby arugula, radish, crumbled gorgonzola, Bartlett pears and toasted walnuts, tossed in balsamic vinaigrette (V/GF)

  CA$22.00

• Insalata Della Casa

  Seasonal spring mix, fennel, cherry tomatoes, carrots, radish and citrus vinaigrette

  CA$18.00

• Insalata Di Gamberi

  Marinated shrimps on a bed of arugula, artichoke, black olives, chickpeas, cherry tomatoes with EVOO (GF/NF)

  CA$23.00

• Funghi Di Bosco

  Grilled herb marinated Portobello and King Oyster mushrooms set on a bed of baby arugula and radicchio topped with goat cheese and balsamic reduction (V/NF/GF)

  CA$21.00

Antipasti :: Appetizers

• Bruschetta

  Toasted homemade focaccia bread topped with diced Roma tomato and shaved Parmigiano (V/ NF)

  CA$10.00

• Prosciutto & Bufala

  Mozzarella di bufala wrapped in Prosciutto sitting atop arugula, finished with a balsamic reduction (NF/GF)

  CA$25.00

• Carpaccio Di Manzo

  House cured, black peppercorn crusted beef tenderloin, pickled red onion drizzled with truffle essence and lemon juice, topped with shaved Grana Padano and baby arugula. (GF/NF)

  CA$25.00

• Tagliere Di Salumi

  Chef’s choice of Italian salumi (pork) and cheese, served with marinated olives, giardiniera, and homemade focaccia (NF) *extra cheese add $8*

  CA$28.00

• Arancini

  Sweet pea risotto balls stuffed with smoked Provolone served with tomato sauce topped with grated Parmigiano. (NF/V)

  CA$18.00

• Calamari Amalfitani

  grilled calamari topped with roasted red bell peppers, green onion, finished with balsamic glaze (GF/NF/DF)

  CA$24.00

• Cozze

  Mussels in white wine garlic sauce with banana peppers, roasted fennel and onion topped with lemon juice or basil tomato sauce with onion, basil and parsley (GF/NF/DF)

  CA$19.00

• Polipo

  Charred marinated octopus served over white bean puree, topped with sweety drop peppers, chickpeas and olive tapenade (GF/NF/DF)

  CA$26.00

Pasta Grano Duro :: Wheat Pasta

• Capellini Sardi

  Sauteed shrimp, sea scallops, black olives, artichoke hearts, green onions and diced roma tomatoes in a aglio e olio sauce (NF)

  CA$29.00

• Linguini Mare

  Sautéed shrimps, PEI mussels, sea scallops and calamari, in a white wine light tomato sauce (NF/DF)

  CA$32.00

• Orecchiette Calabrese

  Roasted sausage (Pork), white wine butter, rapini pesto topped with pickled chillies, pine nuts

  CA$28.00

• Penne Alla Vodka

  Sauteed pancetta and green onions tossed in a tomato and cream sauce with vodka (NF)

  CA$26.00

• Rigatoni Romani

  Smoked chicken and portabello mushroom in a tomato cream sauce, finished with goat cheese (NF)

  CA$28.00

• Risotto Siciliano

  Creamy arborio risotto with zucchini, diced scallops & shrimp in a white wine and spicy bomba sauce.

  CA$34.00

Pasta Fresco :: Fresh Pasta

• Gnocchi Al Pomodoro

  Potato gnocchi tossed in a cherry tomato sauce, finished with fresh basil. (NF/V)

  CA$26.00

• Casarecce Bolognese

  Fresh Casarecce Bolognese slowly braised in a ground beef and ground veal in a tomato sauce topped with Pecorino cheese.

  CA$28.00

• Ravioli All'aragosta

  Crab and lobster filled ravioli, tossed with Cherry tomato, sweet peas in a brandy cream sauce

  CA$32.00

• Tagliatelle Al Pollo

  Fresh tagliatelle, sautéed chicken and sundried tomatoes tossed in a creamy basil pesto sauce

  CA$26.00

• Tagliatelle Ai Funghi

  Fresh tagliatelle tossed with baby spinach, porcini and mixed mushroom, Parmigiano cheese, tossed in truffle essence.

  CA$33.00

Secondi di carne e Pesce :: Main courses

• Pollo Savoia

  Pan seared chicken breast scaloppine topped with red peppers, onion and mushrooms in a white wine sauce served with roasted potatoes and vegetables

  CA$32.00

• Scaloppine Diano Marina

  Veal scaloppine in a mushroom cream sauce served with roasted potatoes and seasonal vegetables

  CA$33.00

• Branzino Alla Livornese

  Pan seared fillet of Mediterranean Sea Bass with a cherry tomato, black olives and caper sauce served with roasted potatoes and vegetable (NF/GF)

  CA$42.00

• Bistecca Alla Grilla

  12oz marinated striploin steak, served with roasted potatoes, seasonal vegetable, topped with porcini butter (NF/GF)

  CA$50.00

• Costoletta di Agnelo

  Ontario lamb chop in red wine demi glaze, served with Parmigiano truffle potatoes and seasonal vegetable (NF/GF)

  CA$54.00

• Gamberoni Positani

  Grilled jumbo tiger shrimp served with a radicchio, fennel, julienne peppers, radish, fresh orange salad in a EVOO lemon herb dressing (NF/GF)

  CA$46.00

• Halibut Pugliese

  Pan seared halibut with citrus jalapeño salsa, avocado yogurt puree, served with forbidden black rice (NF/GF)

  CA$44.00

Contorni :: Side Dishes

• Roasted Potatoes w/ Rosemary

  CA$10.00

• House Salad

  CA$10.00

• Seasonal vegetables

  CA$10.00

• Capellini aglio e olio with fresh parsley

  CA$10.00

• Penne in tomato basil sauce

  CA$12.00

• Rigatoni in tomato cream sauce

  CA$14.00

Pizza :: Romana Style

• Margherita

  Tomato Sauce, fior di latte,basil and olive oil

  CA$18.00

• Vegetariana

  Tomato sauce, grilled eggplant, zucchini roasted red peppers, mushrooms and spinach topped w/ Goats cheese

  CA$19.00

• Capricciosa

  Tomato sauce, fior di latte, spicy italian salami, mushrooms and roasted red peppers

  CA$21.00

• Bufala

  Tomato sauce, mozzarella di bufala topped w/ arugula, prosciutto and shaved parmigiano cheese

  CA$23.00

• San Siro

  Tomato sauce, fior di latte, sun dried tomatoes topped w/ goats cheese and pesto

  CA$20.00

• La Vecchia

  Tomato sauce, fior di latte, spicy italian sausage and mixed mushrooms

  CA$22.00

• Quattro Formaggi

  Tomato sauce, Asiago cheese,fior di latte, crotonese and parmigiano cheese

  CA$22.00

• Diavola

  Tomato sauce, fior di latte, spicy italian salami, jalapeno peppers, black olives and goats cheese

  CA$21.00

• Quattro Stagioni

  Tomato sauce, fior di latte,artichoke hearts, black olives, mushrooms and prosciutto cotto

  CA$22.00

• Contadina

  Tomato sauce fior di latte, grilled chicken, spinach, goats cheese and pesto

  CA$21.00

• Prosciutto E Funghi

  Tomato sauce, fior di latte prosciutto cotto and mixed mushrooms

  CA$21.00

Pizza Bianca :: White Pizza Base

• Salsiccia

  Fior di latte, smoked provolone, italian sausage, rapini and bruschetta tomato

  CA$22.00

• Pera

  Gorgonzola cheese and bartlett pear topped w/honey

  CA$20.00

• Patate

  Mozzarella, roasted potatoes, spicy italian sausage, nduja and red onions

  CA$21.00

• Funghi

  Mozzarella, mixed mushrooms, truffle essence and shaved parmigano cheese

  CA$22.00

• Salmone

  Ricotta, Mozzarella. smoked salmon, Spanish onion, capers

  CA$21.00

Pizza Calzone :: Folded Pizza

• Salsiccia E Rapini

  Tomato sauce, fior di latte,spicy italian sausage and rapini

  CA$23.00

• Prosciutto E Funghi

  Tomato sauce, fior di latte prosciutto cotto and mixed mushrooms

  CA$23.00